Brown butter, a perfect accompaniment for just-cooked fish

Miguel Valdez makes Brown Butter for Fish

One of San Diego’s top chefs, Miguel Valdez, shows how to make brown butter, a perfect accompaniment for just-cooked fish from Catalina Offshore Products on The Sporting Chef TV show.

[youtube width=”600″ height=”400″ video_id=”VUaQPg3d6uo”]

Posted in Fish, Sauces, Tips & Videos