Turkey Salad

This turkey salad recipe is from our Sporting Friend, Susie Jimenez, who was the runner-up on Season 7 of “Food Network Star.” Everything Susie touches has a spicy twist to it, which you can dial up, or down.

Try it with crackers or cucumber rounds, or serve this turkey salad in a sandwich or wrap. Can also substitute chicken, or if short on time, pick up a rotisserie chicken from the deli.

Turkey Salad

Prep Time10 minutes
Course: Appetizer, Snack
Cuisine: American
Servings: 4


  • 2 cups shredded turkey
  • ½ cup yogurt
  • 1 teaspoon cumin
  • 1 teaspoon dill chopped
  • 2 celery stalks chopped
  • 1 avocado diced
  • 1 lime juice
  • 3 tablespoons parsley chopped


  • Mix all ingredients in a bowl. Serve with crackers or cucumber rounds. This is also great in a sandwich or wrap.

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