This turkey salad recipe is from our Sporting Friend, Susie Jimenez, who was the runner-up on Season 7 of “Food Network Star.” Everything Susie touches has a spicy twist to it, which you can dial up, or down.
Try it with crackers or cucumber rounds, or serve this turkey salad in a sandwich or wrap. Can also substitute chicken, or if short on time, pick up a rotisserie chicken from the deli.
- 2 cups shredded turkey
- ½ cup yogurt
- 1 teaspoon cumin
- 1 teaspoon dill chopped
- 2 celery stalks chopped
- 1 avocado diced
- 1 lime juice
- 3 tablespoons parsley chopped
- Mix all ingredients in a bowl. Serve with crackers or cucumber rounds. This is also great in a sandwich or wrap.