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5
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3
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Basic Duck Marinade
Servings:
1
Quart
Ingredients
2
cups
dry red wine
1/2
cup
soy sauce
1/4
cup
balsamic or red wine vinegar
1/4
cup
vegetable oil
1
medium onion
diced
6
garlic cloves
minced
1
tablespoon
cracked black pepper
Instructions
Combine all ingredients in a container with a tight fitting lid. Shake well and pour over game. Cover and refrigerate for 6 to 24 hours, turning occasionally. Before cooking, let game drain and pat dry with paper towels.