Serve some extra on the side or save for another time. Also makes a tasty marinade for fishpoultry, pork or upland game.
1 4ouncecan roasted green chilies
1/4cupcider vinegar
2tablespoonsfreshly squeezed lime juice
2garlic clovesminced
1/4cupfresh cilantro leaves
1teaspoonDijon mustard
1/2teaspoondried basil
pinchdried oregano
dash Tabasco sauce
1teaspoonlight brown sugar
1/2cupolive oil
salt and freshly ground black pepper
Instructions
Combine all ingredients except oil in a blender or food processor. Process until smooth. While motor is running, add oil in a thin stream until emulsified. Season with salt and pepper.