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venison steak with raspberry sauce
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Raspberry Vinaigrette Marinade and Sauce

An easy and super delicious marinade and sauce. The sugary raspberry preserves give the grilled meat crispy, caramelized edges.
Course: Appetizer, Main Course, Side Dish
Cuisine: American
Keyword: marinade
Servings: 2 cups

Ingredients

  • 2 cloves garlic, minced
  • ½ cup raspberry preserves
  • ¼ cup balsamic vinegar (or substitute ⅓ cup red wine vinegar)
  • ⅓ cup green onions, chopped
  • 1 tbsp Dijon mustard
  • 1 cup olive oil

Instructions

  • In a large bowl, whisk together garlic, preserves, vinegar, onions and mustard. While whisking, add oil in a thin stream until emulsified.