Serve some extra on the side or save for another time.
Also makes a tasty marinade for fish, poultry, pork or upland game.
1 4ouncecan roasted green chilies
1/4cupcider vinegar
2tablespoonsfreshly squeezed lime juice
2garlic clovesminced
1/4cupfresh cilantro leaves
1teaspoonDijon mustard
1/2teaspoondried basil
pinchdried oregano
dash Tabasco sauce
1/2teaspoonlight brown sugar
1/2cupolive oil
*** salt and freshly ground black pepper
Instructions
Combine all ingredients except oil in a blender or food processor. Process until smooth. While motor is running, add oil in a thin stream until emulsified. Season with salt and pepper.