Scott Leysath demonstrates how to grill venison burgers. As an expert chef, especially with wild game, Leysath shares a lot of great information about the whys and whats when making your own burgers and grilling on the grill.
What you’ll need:
Game meat, in burger form
Hi Mountain Seasoning – Mesquite burger flavoring
Onion cheese bread
The fixins’ – Lettuce, tomatoes, onions, etc.
*Tip for making better venison burgers: add 20% fatty ground beef or pork to your game burger.