The holidays probably look a little different for a lot of you this year. But even if you’re staying at home to celebrate, your wild game menu doesn’t have to suffer. We’ve pulled together some of our favorite wild game recipes for small holiday gatherings, so you can still create a spread to impress, from…

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Scott & Michelle welcome Chef Susie Jimenez to Off the Record Podcast. She is as talented as she is funny and energetic. She’s a Chef to the stars, which she dishes in this episode.  Susie was the runner-up to Season 7 of Food Network “Star” and lost to an idiot. But she’s doing great, don’t…

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Most folks have not had the opportunity to try a bite or two of muskrat. And of those people who have had the chance to eat muskrat, most of them probably decided to pass. Here’s the thing about muskrats – they look like a big wet toothy rat. Their teeth are orangish and the flesh…

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Papas Con Chile is essentially a Mexican version of mashed potatoes from our Sporting Friend, Susie Jimenez. The only thing you may want to add to your version is cheese. And, like Susie mentions in the recipe, you can add your favorite wild game to this dish and make it more of the main meal,…

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