Posts Tagged ‘Sandwiches’
Spicy Duck or Goose Wrap
Don’t let the word “spicy” turn you away from this recipe. The amount of spicy heat can easily be adjusted, or eliminated altogether. You can turn down the heat by removing the ribs and seeds from the pepper and reducing the amount of Sriracha sauce in the marinade.
Read MoreFred’s Fish Sandwich
Ever since I sampled my first McDonald’s Filet-O-Fish several decades ago, I’ve had a thing for crispy fish sandwiches. Oh sure, I’ve also discovered that the Micky D sandwich, in spite of substituting fish for fatty beef, isn’t really health food. This 5 oz slider has just under 400 calories. I’m not knocking fast food…
Read MoreRedhead Duck “Steak” Sandwich
In the tradition of the Philly Cheesesteak Sandwich, this recipe is a quicky that’ll fool some of your friends who claim that they don’t like the taste of duck. The meat is sliced very thin, so be careful when cooking. It only tastes a minute or two to cook the duck! Good Luck Duck
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