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Sauce Recipes

Creamy Avocado Vinaigrette

Takes less than 5 minutes to make this delicious vinaigrette and will trump your typical ranch dressing.  I’ve seen people inhale whatever I put this on. Get yourself an inexpensive squeeze bottle to add your vinaigrette for ease of use. Print Recipe Creamy Avocado Vinaigrette Servings: 1 Cup Ingredients1/4 cup rice vinegar1 lime juice only1…

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Fish, Tomato, Avocado and Basil Beurre Blanc

If you don’t have any fresh basil handy, use any other fresh herb you like or leave out the herb part altogether. The type of fish you use is not critical. The recipe works with just about any fresh fish. Obviously, this recipe is better when the tomatoes are homegrown, not the ones in the…

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Chipotle Citrus Marinade for Fish

Best used for firm, oily to semi-oil fish like salmon, yellowtail, dorado and any species of tuna. Don’t marinade for too long (only 1-2 hours) or else your fish will become a jello-y mess – or more like ceviche, which isn’t all that bad either. Print Recipe Chipotle Citrus Marinade for Fish Servings: 1 1/2…

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Red Eye Gravy (coffee)

This recipe uses Hi Mountain Seasonings Prairie Sage Breakfast Sausage Seasoning mix with ground elk on the HuntFishCook show. A $6.00 box of seasoning will season 24 pounds of game meat! Red eye gravy isn’t an exact recipe. Just start with some of the pan drippings from whatever happened to be in the pan, add…

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Herb Vinaigrette

For all fish, shellfish and game. Check out my trout recipe using this here.  It makes plenty of dressing to keep on hand, so enjoy throughout the week! Use more basil as it is an excellent source of carotenoids such as beta-carotene, which can help to avoid free radical damage and hey, we all want that.  …

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Peter B’s Barbecue Sauce

Some barbecue sauces just aren’t that good on their own – but they are great when cooked with meats/fish. This one can do double-duty as both. It is from the former Peter B’s Freeport Inn, just south of Sacramento, California. Print Recipe Peter B’s Barbecue Sauce Ingredients1 cup chili sauce2 cups tomato puree1 cup ketchup1/4…

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