Recipes
Eastern Shore Muskrats from “Dead Meat” TV
Most folks have not had the opportunity to try a bite or two of muskrat. And of those people who have had the chance to eat muskrat, most of them probably decided to pass. Here’s the thing about muskrats – they look like a big wet toothy rat. Their teeth are orangish and the flesh…
Read MorePapas Con Chile
Papas Con Chile is essentially a Mexican version of mashed potatoes from our Sporting Friend, Susie Jimenez. The only thing you may want to add to your version is cheese. And, like Susie mentions in the recipe, you can add your favorite wild game to this dish and make it more of the main meal,…
Read MoreCilantro Jalapeño Compound Butter
This cilantro jalapeño compound butter recipe is from our Sporting Friend, Susie Jimenez, who was the runner-up on Season 7 of “Food Network Star.”
Read MoreParmesan Taco Shells
This parmesan taco shells recipe is from our Sporting Friend, Susie Jimenez, who was the runner-up on Season 7 of “Food Network Star.” Everything Susie touches has a spicy twist to it, which you can dial up, or down. These parmesan taco shells can easily be turned into crackers or cups. Fill with salads, tuna…
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