Sauce Recipes

Orange Barbecue Sauce

Give your game meats a different kick with barbecue sauce heightened with zesty orange flavor. I really enjoy it on a pig roast. The orange zest can overpower the other flavors if too much is added – so test, and test some more to get your version of ‘just right.’

Plum Sweet and Sour Sauce

I also have a plum salsa here. This sweet and sour sauce is great on any fish or wild game. And remember, you don’t have to have everything deep-fried to be a sweet and sour recipe. Just pour this over your steamed/roasted/baked fish or wild game and serve with noodles or a side of rice.

Smoked Fish Dip

This is a loose adaptation of Henry Lowe’s Famous Smoked Mullet Dip as featured on the Sporting Chef TV show. Henry knows his way around a smoker, but is a little tight when it comes to exact recipe measurements. Follow the recipe below the first time and then adjust to suit your own taste. Thanks,…

California Style Blackened Tuna Tacos with Fresh Mango Salsa

Nothing says California like fish tacos. Well….maybe I’m stretching that one. Try Hi Mountain Seasonings Cajun Seasonings for this tuna recipe. You can also make this a sashimi style appetizer and not blacken the tuna.

Avocado Mint Salsa

Great on really any kind of fish. Mint is my first choice, but most any fresh spice or combination of spices should go well with avocado salsa. Basil is a great choice; use more basil than you would mint, about 1/4 cup per avocado. Add mangoes to it if you really want to go crazy and add…

Onion, Jalapeno and Cranberry Relish

Serve this at your holiday gatherings instead of your usual cranberry relish. Most people won’t believe how well jalapeño and cranberries go together. But you know, because you read this. Works on any game meat.

Fish Rub

Rubs are usually associated with something you put on meat. Mix up a bunch of dry or fresh herbs, salt and pepper and plaster the mixture onto a big steak or roast. The flavor of the rub penetrates the meat after several hours and adds remarkable flavors. Rubs are also great on fish, but I…

Mustard Dill Sauce

A great sauce for fish or any wild game, really. But it really complements salmon best. And talk about low in calories. You can use a lower fat sour cream to cut calories even more and it won’t affect the taste. I love using dill fresh from the garden, or my windowsill…

Wasabi Glaze for Fish

You have less than 30 minutes to put a meal on the table? Let this glaze help you out. Use tuna or salmon as the go-to fish…let the fish marinate for a few minutes and then sear the tuna on each side for 2-3 minutes. It will perfectly tender in the middle.

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